GOAL:
Establish scent viability
TESTING PROTOCOL:
TESTING PROTOCOL:
Sample condition: test at room temp; refrigerate to preserve
BASELINE: 3 successive trials of 90%+ conducted on 2 subsequent sets
DOG ID #
|
3
|
TEST DATE
|
9/29/12
| |||
TEST
|
Saliva Sample I:B (single container; scent wheel alone)
| |||||
DONOR ID #
|
3
|
ORIGIN
|
mouth
| |||
SCENT TYPE (saliva/spit/sweat/other
|
saliva
|
SEIZURE TYPE
|
status epilepticus, tonic-clonic, complex partial
| |||
stDATE of CAPTURE
|
08.19.2012
|
TIME of CAPTURE (before/during/after)
|
during, after
| |||
SAMPLE STATE (cotton/gauze pad/clothing/other
|
gauze
|
STORAGE CONTAINER (covered test tube/double bagged))
|
shaker/ single bagged/ refrigerated then room temp
| |||
SAMPLE CONDITION (frozen/refrigerated/room temp/other)
|
rcvd @ room temp, stored frozen, thawed to room temp
|
SAMPLE ID
AGE when USED
|
Sample 1a
Day2
| |||
MEDICATIONS
|
rescue Diastat
| |||||
SAMPLE SUMMARY
|
tested @ roomt temp; stored in baggie in refridgerator
| |||||
SAMPLE SUMMARY & DIFFERENCES
|
1/2 single gauze pad saturated w/saliva sample
|
same
| ||||
INTENSITY (# of holes
|
13
|
13
| ||||
CONTAINER TYPE
|
glass salt shaker
|
glass salt shaker
| ||||
PRESENTATION (hand/surface/wheel)
|
scent wheel
|
scent wheel
| ||||
# of CONTAINERS
|
1
|
1
|
1
|
1
|
1
|
1
|
# of SCENT OPTIONS
|
1
|
1
|
1
|
1
|
1
|
1
|
REPS
|
10
|
10
|
10
|
10
|
10
|
10
|
% SUCCESS
|
100
|
100
|
100
|
100
|
100
|
100
|
COMMENTS
|
*1
|
*2
|
*3
|
*4
|
*5
|
*6
|
TARGET in #
|
5
|
5
|
5
|
2
|
2
|
2
|
EASE OF FIND
1 Very easy 2 Easy
3 Normal
4 Difficult 5 Very difficult
|
1
|
1
|
1
|
1
|
1
|
1
|
TIME
|
1:55
|
1:43
|
1:44
|
1:50
|
1:56
|
1:41
|
*1 testing in the normal scent wheel location
*2
*3
*4
**Just came in from outside and it was hot out.
*5
Paused during set to get water came right back to finish a 100% set
*6
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